Future Graduate Students

The Department of Agronomy offers graduate study across six broad areas: Crop Physiology, Ecology and Production; Plant Breeding and Genetics; Precision Agriculture; Weed Science; Range and Forage Science; and Soil and Environmental Science. With approximately 40 graduate faculty and 80 graduate students, the program provides individualized training and substantial flexibility. Students work closely with major professors and supervisory committees, combining coursework, individualized study, and original research leading to theses or dissertations and scientific publications.